Tipica cantina caratteristica

Weinschanenke Henninger kallstadt

Ambiente con tavolacci e soffitto dell’epoca. Seguendo le indicazioni del depliant, ordiniamo la specialità del mese e cioè Winzerpastete mit Wirsingkraut. Si tratta di un ripieno costituito dagli intestini del maiale con crauti avvolto in crosta. Il ripieno richiama gli Haggies scozzesi. Laboriosa la digestione, ma ne vale certamente la pena.

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