Una fiorentina notevole

Antica Trattoria del Borgo San Giuliano Milanese

Ordiniamo una fiorentina per quattro persone. Ci viene servita su una piastra bollente tagliata in pezzi abbastanza grossi. La carne e’ molto tenera e proviene da bovini piemontesi. Porzioni abbondanti tanto da non riuscire a mangiarla tutta. Accompagnamo la costata con una bottiglia di Lagrein Kossler. Contorni di patate e verdure gligliate. Molto buono anche il tiramisu’e la panna cotta alla menta. Buon servizio. Conto pari a 30 € a persona.

Il ristorante fa parte delle attivita’ della cooperativa alle Cascine che si occupa  in Lombardia e Sardegna di allevamenti, salumifici,caseifici e pasticceria.

Il fondatore Don Chino Pezzoli mira al reinserimento nella societa’ di tossicodipendenti.stranieri, senzatetto, carcerati e minofri in difficolta’.

 

 

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